FHIR Release 3 (STU) R4 Ballot #2 (Mixed Normative/Trial use)

This page is part of the FHIR Specification (v3.0.2: STU 3). (v3.5.0: R4 Ballot #2). The current version which supercedes this version is 5.0.0 . For a full list of available versions, see the Directory of published versions . Page versions: R5 R4B R4 R3 R2

Nutritionorder-example-diabeticdiet

Orders and Observations Work Group Maturity Level : N/A Ballot Status : Informative Compartments : Encounter , Patient , Practitioner

This is the narrative for the resource. See also the XML or , JSON or Turtle format. This example conforms to the profile NutritionOrder .

Generated Narrative with Details

id : diabeticdiet

identifier : 123

status : active

intent : order

patient : Peter Chalmers

encounter context : Inpatient

dateTime : 17/09/2014

orderer : Dr Adam Careful

allergyIntolerance : Cashew Nuts

foodPreferenceModifier : Dairy Free (Details : {http://hl7.org/fhir/diet {http://terminology.hl7.org/CodeSystem/diet code 'dairy-free' = 'Dairy Free)

excludeFoodModifier : Cashew Nut (Details : {SNOMED CT code '227493005' = 'Cashew nuts', given as 'Cashew Nut'})

oralDiet

type : DD - Diabetic diet (Details : {SNOMED CT code '160670007' = 'DD - Diabetic diet', given as 'Diabetic diet'}; {http://goodhealthhospital.org/diet-type-codes code '1030' = '1030', given as 'DD - Diabetic diet'})

schedule : Starting 10/02/2015, Do 3 per 1 days

Nutrients

- Modifier Amount
* Carbohydrate (Details : {SNOMED CT code '2331003' = 'Carbohydrate', given as 'Carbohydrate'}) 75 grams (Details: UCUM code g = 'g')

 

 

Usage note: every effort has been made to ensure that the examples are correct and useful, but they are not a normative part of the specification.