DSTU2 STU 3 Ballot
This page is part of the FHIR Specification (v1.0.2: DSTU 2). The current version which supercedes this version is

This page is part of the FHIR Specification (v1.6.0: STU 3 Ballot 4). The current version which supercedes this version is 5.0.0 . For a full list of available versions, see the Directory of published versions . For a full list of available versions, see the Directory of published versions . Page versions: . Page versions: R5 R4B R4 R3 R2

Allergyintolerance-fishallergy.xml Raw XML (

Raw XML ( canonical form canonical form ) An allergy to a substance with additional details in notes (id = "fishallergy") )

An allergy to a substance with additional details in notes (id = "fishallergy")

<AllergyIntolerance xmlns="http://hl7.org/fhir">
  <id value="fishallergy"/>
  <text>
    <status value="additional"/>
    <div xmlns="http://www.w3.org/1999/xhtml">
      <p>allergy is to fresh fish. Tolerates canned fish</p>
      <p>recordedDate:2015-08-06T00:00:00-06:00</p>
      <p>substance:Fish - dietary (substance)</p>
    </div>   
  </text>

  <!--   an identifier used for this Adverse Reaction Risk   -->
  <identifier>
    <system value="http://acme.com/ids/patients/risks"/>
    <value value="49476535"/>
  </identifier>

    
  
  
  
  
    
  
  
  
  
    
  

  <!--   this categorisation is implied by "cashew nut" and therefore basically 
    redundant, but many systems collect this field anyway, since it's either 
    useful when the substance is not coded, or it's quicker to sort/filter on
    than using terminology based reasoning   -->
  <category value="food"/>

  <!--   subtance - either coded, or text. A few times, 
    there's a full description of a complex substance - in these caes, use the
    extension [url] to refer to a Substance resource   -->
  

  <code>
    <coding>
      <system value="http://snomed.info/sct"/>
      <code value="227037002"/>
      <display value="Fish - dietary (substance)"/>
    </coding>
    <text value="Allergic to fresh fish. Tolerates canned fish"/>
  

  </code>

  <!--   this categorisation is implied by "cashew nut" and therefore basically 
    redundant, but many systems collect this field anyway, since it's either 
    useful when the substance is not coded, or it's quicker to sort/filter on
    than using terminology based reasoning   -->
  

  <!--   the patient that actually has the risk of adverse reaction   -->
  <patient>
    <reference value="Patient/example"/>
  </patient>

  <!--   the date that this entry was recorded   -->  
  <attestedDate value="2015-08-06T15:37:31-06:00"/>

  
  <!--   who made the record / last updated it   -->
  <recorder>
    <reference value="Practitioner/example"/>
  </recorder>  


</

AllergyIntolerance

>

Usage
note:
every
effort
has
been
made
to
ensure
that
the
examples
are
correct
and
useful,
but
they
are
not
a
normative
part
of
the
specification.
©
HL7.org
2011+.
FHIR
DSTU2
(v1.0.2-7202)
generated
on
Sat,
Oct
24,
2015
07:43+1100.
Links:

Usage note: every effort has been made to ensure that the examples are correct and useful, but they are not a normative part of the specification.